Peanut masala
Ingredients Needed:
Fresh Ground nuts/ Peanuts - 1 cup
Besan / Gram flour - 1/2 cup
Salt to taste
Fresh Garlic - 4 -5 cloves
Chili powder – 11/2 tsp
Turmeric powder a pinch
Water enough to make a stiff dough
dhania powder-1/2tsp
Method to prepare:
In a bowl, take the peanuts, besan, and all the spices. Mix well. By now you will have a thick batter coating the peanuts. If needed add some water. else you can fry it as such.
Heat oil in a kadai, when its hot, drop the peanuts into the oil. Turn when its cooked on one side

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