Ingredients:
8 bread slices
300 gms sugar
1 glass of mango juice
250 ml milk
20 gms cashew nuts, roasted
20 gms dry cherries
ghee or butter for frying
Method:
Remove the edges of bread slices and make into small pieces.
Heat ghee in a pan and fry the bread pieces well. Add milk and boil until all the milk evaporates. Do not stir continuously.
Now add sugar, mango juice, a cup of water and stir. Boil until the mixture thickens.
Garnish with cashews and dry cherries.
